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I'm a student from Australia who used to have a lot of time on her hands but doesn't have that much anymore. Now she has other stuff on her hands.

Sunday, May 19, 2013

Sour Ice Cream

I have a really cool (well, cool to me. The rest of you humdrum pedestrians may find it asinine) blog idea for either later this evening, tomorrow or the day after tomorrow. Or it may never actually happen, a lot like the phantom Day in the Life in Pictures post I alluded to (read: promised) last summer.

There will be pictures involved in this (tentatively) upcoming post.

Also, are Chobanis still 10 for $10 at Woolworths? Because the sign says four for $6 but they had that sign up when it was 10 for $10 and no other sign. I'm so confused. I love yoghurt. Sometimes I wonder if I only like Chobani because it's trendy as hell or because of the wide range of flavours that taste like dessert rather than anything resembling something healthy. My dad tasted some the other day and said it tasted like sour ice cream. I told him to stop eating my sour ice cream.

It sucks that the Chob is generally a lot more expensive than normal yoghurt. I'm eating Yoplait low fat mango flavour at the moment. It lacks the thick creaminess and adorable packaging (that's what she said) of Chobanis past.

J

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